User:Jchism4804/ENES-100/Project 1/Cornstarch Mixing

Cornstarch Mixture How-To Materials: -Cornstarch -Water -Volume measuring device

Procedure: 1.) Add 1 cup of dry Cornstarch powder 2.) Then 2/3 cup add water 3.) Mix and knead with hands until all lumps or dry material is no longer present 4.) Test with hands, by lifting clumps of 'solid' cornstarch out of mixture and watch the rate, at which, it liquefies. 5.) Play in it! Notes: -Keep cornstarch to water ratio at 3 to 2 ratio (This ration is versatile at any scale desired) -After prolonged usage more water will need to be added to keep mixture workable -Also, cornstarch mixture will start to ferment and start stinking in about 2 weeks if not stored properly